Gotta drink 'am all.
Poké-ball Jelly Shots
Vodka cherry gummy pokeballs. Every Poke-master will need a frequent supply. Recipe here.
Boozy Bell-Sprout
Bright yellow and herbaceous, just like the real thing.
Ingredients:
60ml Blue Nectar Reposado Special Craft Tequila
3 tbsp. crushed pineapple
15ml lemon juice
20ml agave nectar
One sage leaf
Method:
Combine all the ingredients in a cocktail shaker. Top with ice and shake vigorously. Strain over crushed ice. Garnish with pineapple and sage leaf.
Amanda Picotte
The Bulbasaur
Malibu and melon liqueur topped with Bulbasaur-esque mint leaves and edible flowers. Recipe here.
Charmander's Ember
Careful, this drink is flamin' hot.
Ingredients:
40ml Usquaebach Reserve
40ml fresh blood orange juice
15ml habanero simple syrup (In a saucepan, heat equal parts sugar and water. Slice one habanero pepper, and remove seeds. Add habanero slices to the pan. Allow to cool).
Blood orange zest
Method:
Combine all ingredients and stir with ice. Strain into a glass filled with ice. Flame the blood orange peel with a lighter to express the flavours. Drop into drink and serve.
Amanda Picotte
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